I spent Christmas (2018) over in Malta, staying at the Labranda Riviera Hotel in Mellieha on a half board basis, meaning breakfast & dinner was included. Most of the time, I think hotel food can be quite boring & basic, however I have definitely learnt that this isn’t always the case – Labranda boasted such a variety of foods, including all different cuisine stations in the hotel’s restaurant. Below are some photos I managed to get whilst on my break over Christmas.